Season 1

Crash tests at the TTI Proving Grounds in the RELLIS campus help set safety standards that save lives on the highways every day.

Dr. Donny Hamilton, a marine archeologist and former director of Texas A&M’s Conservation Research Laboratory, reflects on his pioneering career preserving the cultural history of the United States, including restoring the shipwreck of the La Belle and cannons from the Alamo.

Al Wagner earned his Ph.D. from Texas A&M and worked for NASA to help feed astronauts on Space Lab. But what he’s really proud of is the legacy he left as the long-time volunteer coach of the Texas A&M Rodeo Team.

Texas A&M’s head yell leader Keller Cox, a construction major from Houston, takes a shot at Country Music stardom as a singer/song-writer. He is recording in Austin.

Once a Division One linebacker, Darnel Smith is now building the first varsity E-Sports team in the Texas A&M System at Texas A&M University-San Antonio, where he is director of Intercollegiate Athletics.

Former CIA agent Jim Olson now teaches at the Bush School of Government and Public Service at Texas A&M. Olson shares now-unclassified stories from his time as a CIA agent, including the time he clandestinely collected secrets from top Kremlin officials during the Cold War.

Vineyards and the wine industry are thriving in Texas, thanks in part to the science-based education the Texas A&M AgriLife Extension Service provides Texas winemakers.

How can corn variety, and where it is grown affect the taste of whiskey? Seth Murray, a professor of agriculture biotechnology at Texas A&M works to help TX Whiskey in Fort Worth find out in the quest for the perfect Texas whiskey.

Kesley Banks, a postdoctoral research associate with the Harte Research Institute at Texas A&M University-Corpus Christi, tags and tracks sharks to learn their secrets.